Finding a good 1900 these days is becoming a real trial and we have tasted many that are way off the mark in both style and balance. So we were over the moon when we found one we liked from a cellar in Bouteville between Segonzac and Chateauneuf in Grande Champagne.
Moreover we have discovered that there is more than two hundred litres available to us. The cognac has been kept in cellars and in Limousin cask for more than 50 years and has matured slowly providing a relatively complex cognac and stylish cognac. It was made on 25 hltr stills and judged good enough to take out of wood around the mid 1950’s. The cognac has a powerful attack of dry and fruity flavours with a complexity of spices and green walnuts. It is sold at 47.5% alc so it is quite strong but the flavour is good and lasting. It’s a winner! Our Score 9/10