The Charentais have returned from their holidays confident in the knowledge that last years’ exports of cognac reached record highs. They are now busy worrying about when they can start the cognac harvest. The weather has been good and the vines have ripened well, the sun is shining and there is every prospect of another good harvest in Autumn 2019. Harvesting machines are at the ready and the grapes have been tested for their pH and sugar content, so what’s stopping them? Well, for one cognac producer, the discovery of 140 million year old dinosaur bones under the vines of his vineyard near Angeac has resulted in a group of scientists moving in. It is believed that the bones are from one of the biggest dinosaurs ever found in France and are just a little older than the oldest Hermitage cognac currently available on the market!