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Christmas Hermitage Reviews

Hermitage ReviewsHermitage ReviewsSome wonderful Hermitage Reviews this Christmas:

The new edition of Club Oenologique has just been published, with a fabulous review and picture of the Hermitage 1972 Cognac by Joel Harrison.

“Curator of some of the oldest single vintage and single vineyard Cognacs around, Hermitage is run from a small village in Wiltshire.  Cognac expert David Baker has built unrivalled relationships with some of the more boutique distillers in the region, allowing him to bottle extremely old and rare cognacs.  This 1972 vintage is drawn from grapes grown in the Petite Champagne region and has a sensationally aromatic nose, with balanced sweetness and acidity.  The cigar-hungry finish gives integrated wood and a spicy concentration as well as mildly drying tannins.”

Olly Smith, well known TV personality, has also been posting about our Hermitage 40 Year Old Grande Champagne Cognac.  Aged with great care and expertise, this wonderful Grande Champagne cognac has been in an oak barrel for 40 years slowly maturing to its optimum condition. Flavours of plum and vanilla expand into lychee, pear, hay, plum and dried mandarin demonstrating complexity and individuality.  Winner of The Cognac Masters 2020, Masters Award.

 

Olly Smith recommends Brandyclassics

Hermitage Provenance 10 - Olly SmithThe Mail on Sunday’s drinks writer and well known TV personality, Olly Smith, has featured a few products from the Brandyclassics website in his column over recent months.  He began with recommending our Hermitage Provenance 10 Cognac for Bonfire Night suggesting that one should “Dive into this liquid flame, whose quality will set your very soul alight”.  He is not the only one to enjoy this wonderful cognac.  It has been flying off our shelves ever since!

With Christmas approaching Olly moved into our ArBlanche de Cassagnoles - Olly Smithmagnac range.  Firstly he advocated the ever popular Delord 20 Year Old Bas Armagnac describing it as his Top Pick – “plums and almonds rolled in cinnamon, the scent of sheer Christmas!”.  A long time favourite of ours this Armagnac is pleasingly presented in a green basquaise bottle.

And finally last weekend, he chose to feature our Blanche de Cassagnoles.  A white armagnac from the Tenareze region it has beautiful prune flavours despite the water-clear appearance.  Ideal for Christmas cocktails, flambés and other sorts of cooking.