Nusbaumer Suprême de Cassis Liqueur (Blackcurrant)
Excl. VAT£27.00Incl. VAT£32.40
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Blackcurrants from the Alsace are luscious and strongly aromatic. The Supreme of Cassis is a double crème de cassis made from an infusion of berries in blackcurrant brandy. It’s delicious in a Kir or on ice and tastes stronger than the fresh fruit.
- Cru:
- Alsace
- Volume (cl):
- 70 cl
- % Alcohol:
- 20%
- Packaging:
- Presentation Box
Additional Information
- Aroma:
- Very fragrant, the blackcurrant is intense and clear.
- Flavour:
- Really powerful flavour of dense, sweet, blackcurrants.
- Reduction & Strength:
- After infusion it is reduced it to 20% abv with water from their own Vosges mountain spring. This water has passed through a schist bedrock and is of great purity and clarity of flavour.
- Viticulture:
- Located in Alsace in the heart of the Val de Villé, Nusbaumer aims to express the richness of its terroir.
